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Nutritional Info
  • Servings Per Recipe: 60
  • Amount Per Serving
  • Calories: 74.4
  • Total Fat: 3.6 g
  • Cholesterol: 8.4 mg
  • Sodium: 52.9 mg
  • Total Carbs: 9.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.8 g

View full nutritional breakdown of Snickerdoodles calories by ingredient
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from the kitchen of Sandy Field from the kitchen of Sandy Field
Number of Servings: 60


    1/2 cup softened margarine
    1/2 cup shortening
    1 1/2 cup sugar
    2 eggs
    1 tsp. vanilla
    2 1/2 cup flour
    1 tsp. soda
    2 tsp cream of tartar
    1/4 tsp salt

    3 TBSP Sugar
    3 TBSP Cinnamon


Mix together margarine and shortening. Beat in sugar, eggs and vanilla. Sift dry ingredients together and blend into creamed mixture. Shape tsp. of dough into ball and combine 3 Tbsp. sugar and 3 Tbsp. cinnamon. Roll balls into mixture. Place on ungreased cooked sheet. Bake at 400 degrees for 8 to 10 minutes.
Makes approximately 5 dozen cookies

Number of Servings: 60

Recipe submitted by SparkPeople user CJSTAR.

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