Low Carb Alfredo Sauce

Low Carb Alfredo Sauce
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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 279.2
  • Total Fat: 25.6 g
  • Cholesterol: 84.0 mg
  • Sodium: 377.3 mg
  • Total Carbs: 2.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 7.7 g

View full nutritional breakdown of Low Carb Alfredo Sauce calories by ingredient


Introduction

This recipe is suitable for Atkins or other low carb diets. The addition of chicken broth and white wine make this a little different from the typical alfredo sauce. It's just delicious! This recipe is suitable for Atkins or other low carb diets. The addition of chicken broth and white wine make this a little different from the typical alfredo sauce. It's just delicious!
Number of Servings: 10

Ingredients

    1/3 cup butter
    6 garlic cloves, minced
    1 cup unsalted, organic chicken broth
    3/4 cup dry white wine
    1.5 cups heavy cream
    1 cup parmesan cheese
    1 cup mozzarella cheese (whole milk)
    8 basil leaves, chiffonade (optional)



Directions

Melt butter in a saucepan. Add minced garlic and cook for 1 minute.

Add the broth and wine. Cook for 15 minutes. This step will concentrate the flavours and give the sauce a wonderful flavour.

Reduce the heat to medium and add the cream. Bring to a gentle boil.

Gradually add the parmesan cheese stirring constantly. Gradually stir in the mozza. Stir until both cheeses are thoroughly melted.

Serve over chicken for a nice low carb meal.

Makes 10 servings.
Each serving: 1/3 cup

Number of Servings: 10

Recipe submitted by SparkPeople user CINDYOWE.