CHESTNUT PANCAKES

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 4.1
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.9 mg
  • Total Carbs: 0.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

View full nutritional breakdown of CHESTNUT PANCAKES calories by ingredient


Introduction

Rich and tasty ,gluten free Rich and tasty ,gluten free
Number of Servings: 9

Ingredients

    1 C chestnut flour (stone milled or extra fine)
    1/2 C amaranth flour
    1/2 C arrowroot
    1 1/2 tsp baking soda
    1 1/2 tsp cinnamon
    1 1/2 C warm water
    3 tbsp canola oil
    2 tbsp maple syrup or honey
    2 tbsp lemon juice

Directions

In a large bowl, combine the flours, soda and cinnamon. In a small bowl combine the water, oil, syrup (or honey) and lemon juice. Stir into the flour mixture. Pour 1/3 C at a time onto a hot griddle. Cook until brown on each side. Makes 8 5" pancakes. These can be frozen and heated in a microwave for later use if desired.

Number of Servings: 9

Recipe submitted by SparkPeople user ZARJALANA.