pickled red onion and jalapenos with cabbage

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 187.3
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 6,990.0 mg
  • Total Carbs: 61.8 g
  • Dietary Fiber: 4.5 g
  • Protein: 3.1 g

View full nutritional breakdown of pickled red onion and jalapenos with cabbage calories by ingredient


Introduction

condiment condiment
Number of Servings: 1

Ingredients

    just fresh!

Directions

place onion jalepenos in bowl, mix vinegar , lime juice, and salt in small saucepan, bring to a boil. Pour over onion, cabbage and jalapeno. Let stand at room temp.

enjoy

Serving Size: 10

Number of Servings: 1

Recipe submitted by SparkPeople user KELLYREDMOM.