Nutrition Facts
Servings Per Recipe: 1
Serving Size: 1 serving
Amount Per Serving
Calories 187.3
Total Fat 0.7 g
Saturated Fat 0.1 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 0.1 g
Cholesterol 0.0 mg
Sodium 6,990.0 mg
Potassium 1,062.4 mg
Total Carbohydrate 61.8 g
Dietary Fiber 4.5 g
Sugars 34.4 g
Protein 3.1 g
Vitamin A 11.4 %
Vitamin B-12 0.0 %
Vitamin B-6 25.3 %
Vitamin C 176.1 %
Vitamin D 0.0 %
Vitamin E 3.1 %
Calcium 9.5 %
Copper 20.2 %
Folate 18.0 %
Iron 21.1 %
Magnesium 36.8 %
Manganese 75.2 %
Niacin 5.7 %
Pantothenic Acid 5.5 %
Phosphorus 13.1 %
Riboflavin 5.3 %
Selenium 2.2 %
Thiamin 12.6 %
Zinc 3.7 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in pickled red onion and jalapenos with cabbage


Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of pickled red onion and jalapenos with cabbage

67 calories of Cider Vinegar, (2 cup)

62 calories of Lime Juice, (1 cup)

42 calories of Onions, raw, (1 medium (2-1/2" dia))

17 calories of Jalapeno Peppers, (4 pepper)

0 calories of Salt, (1 tbsp)


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