Cheesy Tuna Noodle Bake
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 248.3
- Total Fat: 10.4 g
- Cholesterol: 46.3 mg
- Sodium: 631.7 mg
- Total Carbs: 21.2 g
- Dietary Fiber: 1.6 g
- Protein: 16.7 g
View full nutritional breakdown of Cheesy Tuna Noodle Bake calories by ingredient
Number of Servings: 6
Ingredients
-
3 cups cooked noodles
1 cup frozen peas
1 tbl dried onion flakes
1 (10 3/4 oz) can Cream of Mushroom Soup
1 (6 oz) can tuna, drained and flaked
1 scant cup (3 3/4 oz) shredded cheddar cheese
1 tbl Dijon mustard
1/8 teas black pepper
Directions
Preheat oven to 350 degrees. In a large bowl, combine noodles,peas, onion flakes, and mushroom soup. Add tuna, cheddar cheese mustard, and black pepper. Pour into 8-by-8 inch baking dish sprayed with butter flavored cooking spray. Cover and bake 30 minute. Uncover and bake an additional 5 minutes.
Number of Servings: 6
Recipe submitted by SparkPeople user MARGEAN1.
Number of Servings: 6
Recipe submitted by SparkPeople user MARGEAN1.