Easy mexican rice
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 208.4
- Total Fat: 8.7 g
- Cholesterol: 0.0 mg
- Sodium: 1,270.0 mg
- Total Carbs: 29.6 g
- Dietary Fiber: 0.7 g
- Protein: 3.4 g
View full nutritional breakdown of Easy mexican rice calories by ingredient
Number of Servings: 2
Ingredients
-
1 cup med grain white rice
1 large Knorr bouillion cube
1tbsp olive oil
1/4 cup white onion chopped
1/4 cup cilantro chopped
2 cups water
garlic
chili powder
cayan pepper
comino
Directions
sautee onions and rice until opaque. add water bouillion and spices bring to a boil cover and turn to low. Let cook for 12 mins. Add cilantro place lid back and steam for 5 mins. Stir and serve
Serving Size: 2 1cup servings (approx)
Number of Servings: 2
Recipe submitted by SparkPeople user AJMAR01.
Serving Size: 2 1cup servings (approx)
Number of Servings: 2
Recipe submitted by SparkPeople user AJMAR01.