Creamy Baked Crab Dip
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 108.1
- Total Fat: 9.5 g
- Cholesterol: 45.8 mg
- Sodium: 316.9 mg
- Total Carbs: 1.2 g
- Dietary Fiber: 0.1 g
- Protein: 4.8 g
View full nutritional breakdown of Creamy Baked Crab Dip calories by ingredient
Introduction
Makes about 8 1/4 cup servings very very good, taken from Fabulous Foods Makes about 8 1/4 cup servings very very good, taken from Fabulous FoodsNumber of Servings: 8
Ingredients
-
8 oz cream cheese at room temperature
6 oz can crab meat
3 tbls minced gren onion
1 tbls milk
1/2 tsp salt
1/2 tsp pepper
1/2 tsp worcestershire sauce
piinch of paprika
Directions
Preheat oven to 375
in a medium bowl, combine cream cheese, crabmeat, gren onions, milk, salt, pepper, and Worcestershire sauce, stir well.
Place mixture in an ovenproof serving dish; sprinkle a little paprika on top and bake for about 15 minutes, or until thoroughly heated.
Serve with raw evggies.
Number of Servings: 8
Recipe submitted by SparkPeople user JNORMAN1969.
in a medium bowl, combine cream cheese, crabmeat, gren onions, milk, salt, pepper, and Worcestershire sauce, stir well.
Place mixture in an ovenproof serving dish; sprinkle a little paprika on top and bake for about 15 minutes, or until thoroughly heated.
Serve with raw evggies.
Number of Servings: 8
Recipe submitted by SparkPeople user JNORMAN1969.