Egg Whites and Fresh Cherry Tomato Salsa
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 267.8
- Total Fat: 18.9 g
- Cholesterol: 0.0 mg
- Sodium: 696.0 mg
- Total Carbs: 10.4 g
- Dietary Fiber: 3.6 g
- Protein: 21.7 g
View full nutritional breakdown of Egg Whites and Fresh Cherry Tomato Salsa calories by ingredient
Introduction
A great low carb option packed with flavor A great low carb option packed with flavorNumber of Servings: 1
Ingredients
-
4 Egg Whites
85 g Cherry Tomatoes
20 g Purple Onion
10 g Jalapeno pepper
2 Tbs Cilantro
1 Tsp - Tbs Lime Juice (Taste)
30 g Avocado
1 Tbs Olive Oil
Sea Salt to Taste
Fresh Ground Pepper
Directions
Make salsa combining halved tomatoes, chopped purple onion, diced jalapeno, one Tbs cilantro and lime juice to taste.
Next, cook the egg whites in olive oil and season with salt and fresh pepper to taste. Top with the sliced avocado and remaining Tbs of cilantro.
Serving Size: Makes one serving
Number of Servings: 1
Recipe submitted by SparkPeople user BCHAKIM.
Next, cook the egg whites in olive oil and season with salt and fresh pepper to taste. Top with the sliced avocado and remaining Tbs of cilantro.
Serving Size: Makes one serving
Number of Servings: 1
Recipe submitted by SparkPeople user BCHAKIM.