Meatloaf
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 254.4
- Total Fat: 16.6 g
- Cholesterol: 94.7 mg
- Sodium: 152.3 mg
- Total Carbs: 6.7 g
- Dietary Fiber: 0.8 g
- Protein: 18.2 g
View full nutritional breakdown of Meatloaf calories by ingredient
Introduction
This is a very light and flavorful meatloaf. It makes two meatloafs so you can eat one and freeze one. Or if you are having a big dinner party it will feed them all. This is a very light and flavorful meatloaf. It makes two meatloafs so you can eat one and freeze one. Or if you are having a big dinner party it will feed them all.Number of Servings: 12
Ingredients
-
1 lb Ground Pork
1 lb Ground Beef
1 c. Carrots Chopped
1 C. Onion chopped
1/2 C. Red Bell Pepper Chopped
1/2 C. Green Bell Pepper Chopped
2 Eggs
10 Saltines Crumbled
3/4 Can Of Soda (Diet)
1 Packet of Lipton Soup Mix
Directions
Preheat the oven to 350 degrees
Combined all ingriedents into a bowl and mash with your hands. Use 2 9x13 baking dishes and create two loafs. One in each dish. Bake for 50-60 minutes.
Serving Size: Serves 12
Number of Servings: 12
Recipe submitted by SparkPeople user JCAMPMUSIC.
Combined all ingriedents into a bowl and mash with your hands. Use 2 9x13 baking dishes and create two loafs. One in each dish. Bake for 50-60 minutes.
Serving Size: Serves 12
Number of Servings: 12
Recipe submitted by SparkPeople user JCAMPMUSIC.