Pork Pocket

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 260.0
  • Total Fat: 10.2 g
  • Cholesterol: 36.1 mg
  • Sodium: 406.8 mg
  • Total Carbs: 24.4 g
  • Dietary Fiber: 7.2 g
  • Protein: 21.1 g

View full nutritional breakdown of Pork Pocket calories by ingredient


Introduction

This is a fast lunch. With left over pork tenderloin. This is a fast lunch. With left over pork tenderloin.
Number of Servings: 1

Ingredients

    1.5 oz of pork tenderloin
    15 leafs of spinach
    5 slices of mushrroms
    .5 tbsp of Hellmens real mayo
    1 tsp ofFreches's yellow mustard.
    .5 whole wheat pita.

Directions

Put together and enjoy with a peice of furit.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user GIZMO2WICKED.