Potato BBQ Fries

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 101.0
  • Total Fat: 0.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 266.7 mg
  • Total Carbs: 25.9 g
  • Dietary Fiber: 2.8 g
  • Protein: 3.8 g

View full nutritional breakdown of Potato BBQ Fries calories by ingredient
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Number of Servings: 2


    2 Medium Baking Potatoes, sliced into 1/8 to 1/4" rounds
    2 tsp BBQ Spice
    PAM Spray


Line baking sheet with Foil. Spray with PAM. After slicing potatoes into rounds (thicker for fluffy, or thin for crispy), place in 375 Oven for 15-20minutes until "fries" achieve desired level of crispness (they should be brown, but not burned)

Serving Size: 2

Number of Servings: 2

Recipe submitted by SparkPeople user PLAFUL.

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