Chili with beans
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 170.3
- Total Fat: 2.2 g
- Cholesterol: 13.4 mg
- Sodium: 409.8 mg
- Total Carbs: 27.3 g
- Dietary Fiber: 8.2 g
- Protein: 12.0 g
View full nutritional breakdown of Chili with beans calories by ingredient
Number of Servings: 10
Ingredients
-
6oz roasted pork loin, shredded
2 cups of cooked black beans
2 cups of cooked pinto beans
2 cans chopped tomatoes
1 large can tomato sauce
1 cup chopped green pepper
1 cup chopped red pepper
1 cup chopped celery
1 large onion chopped
4 cloves of garlic, pressed
1-3 Tbs chili powder
1-2 tsp salt
2 Tbs beef soup base
1 TBs cumin
1 tsp oregano
1/2 cup apple cider or 1 small apple, chopped
Directions
Throw ingredients into a crock pot and simmer all day. Adjust seasonings to taste.
Number of Servings: 10
Recipe submitted by SparkPeople user KIMJONES4.
Number of Servings: 10
Recipe submitted by SparkPeople user KIMJONES4.