Prosciutto Wrapped Asparagus with Goat Cheese
Nutritional Info
- Servings Per Recipe: 3
- Amount Per Serving
- Calories: 224.7
- Total Fat: 16.1 g
- Cholesterol: 50.0 mg
- Sodium: 1,591.3 mg
- Total Carbs: 5.9 g
- Dietary Fiber: 1.3 g
- Protein: 16.5 g
View full nutritional breakdown of Prosciutto Wrapped Asparagus with Goat Cheese calories by ingredient
Introduction
Really simple to make for such big delicious flavor. The goat cheese adds a wonderful creaminess to the bundles. We had really thin asparagus so we wrapped it in bundles of three. If you have thick spears of asparagus, just wrap each. Really simple to make for such big delicious flavor. The goat cheese adds a wonderful creaminess to the bundles. We had really thin asparagus so we wrapped it in bundles of three. If you have thick spears of asparagus, just wrap each.Number of Servings: 3
Ingredients
-
12 spears fresh asparagus (trimmed)
6 slices Prosciutto
Goat cheese
Directions
1. Preheat oven to 450F.
2. Crumble goat cheese over prosciutto slices. Wrap slices around 2 or 3 asparagus spears (depending on thickness). Arrange wrapped spears in a single layer on a baking sheet.
3. Bake for 15 minutes until the asparagus is tender.
Serving Size: makes 4-6 bundles
Number of Servings: 3
Recipe submitted by SparkPeople user ATPEREZ.
2. Crumble goat cheese over prosciutto slices. Wrap slices around 2 or 3 asparagus spears (depending on thickness). Arrange wrapped spears in a single layer on a baking sheet.
3. Bake for 15 minutes until the asparagus is tender.
Serving Size: makes 4-6 bundles
Number of Servings: 3
Recipe submitted by SparkPeople user ATPEREZ.