almond waffles

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 518.5
  • Total Fat: 39.2 g
  • Cholesterol: 142.4 mg
  • Sodium: 1,125.2 mg
  • Total Carbs: 28.0 g
  • Dietary Fiber: 5.2 g
  • Protein: 15.1 g

View full nutritional breakdown of almond waffles calories by ingredient


Introduction

gluten free gluten free
Number of Servings: 7

Ingredients

    3 cups almond flour
    3 T gluten free baking powder
    1 t salt
    Mix and store in the refrigerator.

    To make waffles:
    1 1/2 cup waffle base
    4 T melted butter
    2 eggs
    1/2 cup milk

Directions

Coat your waffle iron with cooking spray. Pour in about 2/3 c of waffle mix and cook until browned. These need to cook a little longer than regular flour waffles.

Use sugar free syrup.



Serving Size: Make 7 large waffles

Number of Servings: 7

Recipe submitted by SparkPeople user TERRIHONE.