PW - Sour Cream Noodle Bake
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 347.0
- Total Fat: 14.0 g
- Cholesterol: 91.9 mg
- Sodium: 601.7 mg
- Total Carbs: 26.7 g
- Dietary Fiber: 1.7 g
- Protein: 28.1 g
View full nutritional breakdown of PW - Sour Cream Noodle Bake calories by ingredient
Introduction
I took this recipe from The Pioneer Woman's blog I took this recipe from The Pioneer Woman's blogNumber of Servings: 8
Ingredients
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1 1/4 pound ground beef
15 oz tomato sauce
8 ozs egg noodles
1/2 cup sour cream
1 1/4 cup small curd cottage cheese
1 cup shredded cheddar cheese
Directions
Preheat oven to 350 degrees.
Brown ground chuck in a large skillet. Drain fat, then add tomato sauce. 1/2 teaspoon salt and plenty of freshly ground black pepper. Stir, then simmer while you prepare the other ingredients.
Cook egg noodles until al dente. Drain and set aside.
In a medium bowl, combine sour cream and cottage cheese. Add plenty of freshly ground black pepper. Add to noodles and stir. Add green onions and stir.
To assemble, add half of the noodles to a baking dish. Top with half the meat mixture, then sprinkle on half the grated cheddar. Repeat with noodles, meat, then a final layer of cheese. Bake for 20 minutes, or until all cheese is melted.
Serving Size: 8
Number of Servings: 8
Recipe submitted by SparkPeople user LEARNING2LUVME.
Brown ground chuck in a large skillet. Drain fat, then add tomato sauce. 1/2 teaspoon salt and plenty of freshly ground black pepper. Stir, then simmer while you prepare the other ingredients.
Cook egg noodles until al dente. Drain and set aside.
In a medium bowl, combine sour cream and cottage cheese. Add plenty of freshly ground black pepper. Add to noodles and stir. Add green onions and stir.
To assemble, add half of the noodles to a baking dish. Top with half the meat mixture, then sprinkle on half the grated cheddar. Repeat with noodles, meat, then a final layer of cheese. Bake for 20 minutes, or until all cheese is melted.
Serving Size: 8
Number of Servings: 8
Recipe submitted by SparkPeople user LEARNING2LUVME.
Member Ratings For This Recipe
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CD2634232
