Chicken Parmesan Pasta Salad

Chicken Parmesan Pasta Salad
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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 336.4
  • Total Fat: 18.6 g
  • Cholesterol: 33.4 mg
  • Sodium: 972.6 mg
  • Total Carbs: 22.5 g
  • Dietary Fiber: 1.2 g
  • Protein: 18.5 g

View full nutritional breakdown of Chicken Parmesan Pasta Salad calories by ingredient


Introduction

Great low cal, low fat lunch Great low cal, low fat lunch
Number of Servings: 2

Ingredients

    1 package Betty CrockerŽ Suddenly SaladŽ Caesar pasta salad mix
    1/3 cup lite mayo (80 g)
    1 can chicken breast chunks 98% fat free (5 oz)
    1 medium tomato, seeded and coarsely chopped (1/2 cup)
    1/4 cup Parmesan cheese, shaved (60 g)

Directions

Cook and drain contents of uncooked pasta pouch (from salad mix box) as directed on box. Drain pasta; rinse with cold water. Shake well to drain.

In large bowl, stir contents of seasoning pouch (from salad mix box)and the mayonnaise until well blended. Stir in cooked pasta and remaining ingredients. Serve immediately, or cover and refrigerate up to 2 hours before serving.

Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user QUEEN-BECCA.