Everything Spaghetti

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 578.5
  • Total Fat: 25.2 g
  • Cholesterol: 69.6 mg
  • Sodium: 957.9 mg
  • Total Carbs: 57.8 g
  • Dietary Fiber: 4.3 g
  • Protein: 26.8 g

View full nutritional breakdown of Everything Spaghetti calories by ingredient



Number of Servings: 8

Ingredients

    1 box Rotini (or other pasta)
    4 cups Ragu Robusto Parmesan Romano Sauce
    1 lb ground beef
    1/5 cup chopped green pepper
    1/4 cup sliced green olives
    6 cloves minced garlic
    3 Tbs. Minced onion
    Mozzarella Cheese

Directions

Cook pasta according to box directions.
Brown Ground Beef, add minced onion, minced garlic and chopped green peppers. Cook a couple minutes then add olives. Cook 2 to 4 more minutes then add sauce. Cook till warm through. Simmer for another 15 minutes then serve over pasta and top with cheese.

Serving Size: Makes about 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user BULLYGRL.