Al's meat loaf

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Nutritional Info

Servings Per Recipe: 12
Amount Per Serving
Calories: 218.4

Total Fat: 13.9 g
Cholesterol: 46.2 mg
Sodium: 400.8 mg
Total Carbs: 8.5 g
Dietary Fiber: 0.9 g
Protein: 13.7 g

View full nutritional breakdown of Al's meat loaf calories by ingredient

Introduction

Gramps recipes

some ingredients not listed right so i guessed at some of the amounts (Ground Chicken can be used instead of Pork) Gramps recipes

some ingredients not listed right so i guessed at some of the amounts (Ground Chicken can be used instead of Pork)

Minutes to Prepare: 30

Minutes to Cook: 90

Number of Servings: 12

Ingredients

1 can golden mushroom soup

1 can diced tomatoes no salt drained

1 pkg lipton garlic herb soup seasoning

1 diced onion

1 diced pablano

1 diced anaheim pepper

2 diced red jalapenos

1 1/2 to 2 cups bread crumbs

1/3 cup lea and perrins

4 oz. egg beaters

1 lb 8%fat ground beef

1/2 lb ground pork unseasoned

i/2 jar beaver brand hot hoarse raddish

1 Tbs of any combination of seasonings you like omitting salt

1 Tbs Penzeys bavarian seasoning

1 Tbs Penzeys old world seasoning

1 Tbs garlic powder

1 Tbs french tarragon

1 sprig fresh rosmary minced

1 sprig fresh sage minced

Directions

Mix all ingredients in a bowl,fill a loaf pan or 2 and shape loaf leaving a gap all around to bottom of pan.
Bake until internal temp is 170* about 1 1/2 hours use thermometer,let cool 15-20 min and serve

Serving Size: 8 servings/loaf
Makes 1 big and 1 regular size loaf