Rita's Dumplings

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Nutritional Info
  • Servings Per Recipe: 44
  • Amount Per Serving
  • Calories: 82.9
  • Total Fat: 4.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.9 mg
  • Total Carbs: 8.8 g
  • Dietary Fiber: 0.3 g
  • Protein: 1.2 g

View full nutritional breakdown of Rita's Dumplings calories by ingredient
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Dumplings for Chicken and Dumplings Dumplings for Chicken and Dumplings
Number of Servings: 44


    Flour,white,selfrising - 4 Cups
    Shortning - 1 Cup
    Chicken stock - 2.5 Cups


blend flour and shortning until it's like course bread crumbs.
Stir in stock to form a soft dough.
drop by 1/8 cups in boiling broth or other soup to cook.

Serving Size: 44 1/8 cup servings

Number of Servings: 44

Recipe submitted by SparkPeople user RITAJOJO1.

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