Rice Salad 0.75 Cup per Serving

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 188.9
  • Total Fat: 5.1 g
  • Cholesterol: 0.2 mg
  • Sodium: 133.4 mg
  • Total Carbs: 33.4 g
  • Dietary Fiber: 1.8 g
  • Protein: 3.1 g

View full nutritional breakdown of Rice Salad 0.75 Cup per Serving calories by ingredient



Number of Servings: 5

Ingredients

    Cooked rice, Jalapeno, Onion, Pepper, Pineapple, Black olives, Yogurt, Olive oil, Vinegar, Honey, Aromat, Pepper

Directions



Serving Size: Makes 5, 3/4 cup Servings

Number of Servings: 5

Recipe submitted by SparkPeople user JUERGLI.

TAGS:  Side Items |