Ranch and Cheese Potato Pancake

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 236.7
  • Total Fat: 4.2 g
  • Cholesterol: 14.8 mg
  • Sodium: 1,056.3 mg
  • Total Carbs: 38.3 g
  • Dietary Fiber: 4.2 g
  • Protein: 14.1 g

View full nutritional breakdown of Ranch and Cheese Potato Pancake calories by ingredient
Report Inappropriate Recipe

Submitted by:


a variation from Crispy Mashed Potato pancake a variation from Crispy Mashed Potato pancake
Number of Servings: 1


    Mashed Potatoes, 1 cup
    Egg substitute, liquid (Egg Beaters), .25 cup
    *Ranch dressing mix (dry), Hidden Valley 1/2 tsp,
    great value grated parmesan cheese, 2 tbsp


Mix egg beater into cold mashed potatoes, mix well. Add ranch and parmesan and mix thoroughly.
Spray a frying pan with non-stick spray. Fry on each side about 4 minutes.

Serving Size: 1 pancake

Number of Servings: 1

Recipe submitted by SparkPeople user SATINSMAMA.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.