Unstuffed Cabbage

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 532.4
  • Total Fat: 24.7 g
  • Cholesterol: 89.0 mg
  • Sodium: 1,783.3 mg
  • Total Carbs: 46.6 g
  • Dietary Fiber: 6.9 g
  • Protein: 33.5 g

View full nutritional breakdown of Unstuffed Cabbage calories by ingredient


Introduction

Like pigs in the blanket but way easer Like pigs in the blanket but way easer
Number of Servings: 4

Ingredients

    Cabbage, fresh, 1 head, small (about 4-1/2" dia)
    Ground beef, extra lean, 16 oz
    Onions, raw, .5 cup, chopped
    Water, tap, 2 cup (8 fl oz)
    Parmesan Cheese, grated, .5 cup
    Salt, 1 tsp
    Tomato Soup, 2 can (10.75 oz)
    Best Choice Instant White Rice, .75 cup
    Pepper, black, 1 tsp

Directions

Brown beef with onion. Stir in rice, salt and pepper. Chop cabbage and layer it in the bottom of a well greased 9 x 13 casserole dish. Spoon meat mixture over cabbage. Mix soup and water and pour it evenly over the top. Sprinkle with Parm cheese. Cover with heavy-duty aluminum foil. Bake for 90 minutes at 350.

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user STEELCACHER.