Lemonade scones

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 256.2
  • Total Fat: 10.1 g
  • Cholesterol: 33.2 mg
  • Sodium: 13.3 mg
  • Total Carbs: 37.8 g
  • Dietary Fiber: 5.5 g
  • Protein: 6.8 g

View full nutritional breakdown of Lemonade scones calories by ingredient
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Introduction

a fluffy light scone a fluffy light scone
Number of Servings: 8

Ingredients

    3 cups of self raising flour
    1 cup of lemonade (can be sugar free)
    1 cup of whipping cream (NOT WHIPPED)

Directions

pre-heat oven to 220c add lemonade and cream to flour, mix untill it is a soft dough, place on a floured surface. Knead dough to a 2 inch thickness and cut with floured cutter.
Bake for 10-15 minutes.
makes about 8 scones

Number of Servings: 8

Recipe submitted by SparkPeople user DJRUBY.

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