Strawberry Jam Homemade

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Nutritional Info
  • Servings Per Recipe: 160
  • Amount Per Serving
  • Calories: 37.4
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.2 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 0.5 g
  • Protein: 0.1 g

View full nutritional breakdown of Strawberry Jam Homemade calories by ingredient


Home made strawberry Jam Home made strawberry Jam
Number of Servings: 160


    7# Strawberries
    6.5 Cu Granulated White Sugar


Remove stems;
Smash berries then add sugar;
Heat to rolling boiling then reduce heat to steady boil until Jam congeals about 45 minutes after rolling boil is reached -about an hour on the heat -stir constantly DO NOT stop and be sure to scrape sides;
Prepare ten 1/2 pint jars or five pint jars;
Fill jars and two piece jar/lids;
Cold water bath 15 minutes.

Serving Size: Makes ten 1/2 pints, 16 tbsp servings per pint

Number of Servings: 160

Recipe submitted by SparkPeople user BUBBAONTHENET.