Crock Pot Ground Turkey Cannellini Pinto Chili

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 175.6
  • Total Fat: 5.3 g
  • Cholesterol: 53.4 mg
  • Sodium: 367.4 mg
  • Total Carbs: 13.9 g
  • Dietary Fiber: 3.5 g
  • Protein: 19.0 g

View full nutritional breakdown of Crock Pot Ground Turkey Cannellini Pinto Chili calories by ingredient


Introduction

Easy Chili recipe that cooks in 4 hours in your crock pot Easy Chili recipe that cooks in 4 hours in your crock pot
Number of Servings: 15

Ingredients

    2.5 pounds of Ground Turkey - Jenny O - 93/7
    14.5 ounce can of Stewed Tomatoes
    19 ounce can of Cannellini Beans
    16 ounce can of Bush's Low Sodium Pinto Beans
    10 ounce can of Rotel Tomatoes and Chili
    15 ounce can of Tomato Sauce
    1 package of low sodium Chili-O Seasoning
    1/4 teaspoon of Cumin

Directions

Brown Turkey meat, drain fat and add to crock pot. Add remaining ingredients and cook on low heat for 4 to 6 hours.

Serving Size: Makes 15 1-cup servings

Number of Servings: 15

Recipe submitted by SparkPeople user TOLLER43.