Creamy Angel Hair Pasta Primavera

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 189.2
  • Total Fat: 7.0 g
  • Cholesterol: 32.0 mg
  • Sodium: 628.3 mg
  • Total Carbs: 20.9 g
  • Dietary Fiber: 1.4 g
  • Protein: 11.3 g

View full nutritional breakdown of Creamy Angel Hair Pasta Primavera calories by ingredient
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Introduction

Lighter recipe with evaporated skim milk instead of half and half Lighter recipe with evaporated skim milk instead of half and half
Number of Servings: 6

Ingredients

    * Pasta, cooked, 8 oz
    * Butter, unsalted, 2 tbsp
    * Green Beans (snap), 1 cup, sliced into 1/2 inch pieces
    * Carrots, raw, .5 cup, chopped
    * Mushrooms, fresh, 1 cup, chopped
    * Garlic, 2 cloves, chopped fine
    * *Peppers, sweet, red, fresh, .5 cup, chopped
    * Parmesan Cheese, grated, .5 cup
    * Milk, canned, evaporated, nonfat, 12 fl oz
    * Salt, 1 tsp
    * Pepper, black, .25 tsp

Directions

Cook pasta according to directions, and drain. Melt butter in skillet, add beans and carrots and cook until beans are almost tender. Add garlic, mushrooms and peppers. Cook until all vegetables are tender. Add cheese and milk. Heat until bubbly and cheese is melted. Add the pasta and mix well. Serve immediately.

Number of Servings: 6

Recipe submitted by SparkPeople user JWARD199.

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