Tuna Macoroni Salad

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 507.7
  • Total Fat: 19.8 g
  • Cholesterol: 44.7 mg
  • Sodium: 815.4 mg
  • Total Carbs: 51.8 g
  • Dietary Fiber: 5.6 g
  • Protein: 30.1 g

View full nutritional breakdown of Tuna Macoroni Salad calories by ingredient



Number of Servings: 6

Ingredients

    Tuna, Canned in Water, 3 cans
    Barilla Elbow Macaroni, 8 oz
    Peas, frozen, 2 cup (remove)
    Mixed Vegetables, frozen, 1 package (10 oz)
    Mayo - Smart Balance Plus Omega 3, 24 TBS =1 Cup
    Lemon Juice, 2 fl oz
    Onions, raw, 1 medium (2-1/2" dia) chopped


Directions

Cook Macoroni, drain, rinse and cool
Cook Frozen Peas and Veggies al dente, drain and cool
Chop Onion
Add remaining ingredients
Mix
Chill
Serve

Serving Size: Makes 6 - 1 cup Servings

Number of Servings: 6

Recipe submitted by SparkPeople user LAURACALLAHAN.