CanadianBugs Maple Marinated Pork Roast


4.6 of 5 (8)
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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 264.7
  • Total Fat: 8.2 g
  • Cholesterol: 88.4 mg
  • Sodium: 247.8 mg
  • Total Carbs: 11.7 g
  • Dietary Fiber: 0.4 g
  • Protein: 34.3 g

View full nutritional breakdown of CanadianBugs Maple Marinated Pork Roast calories by ingredient
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Introduction

Little preparation required and few ingredients for a delicious dinner! Little preparation required and few ingredients for a delicious dinner!
Number of Servings: 6

Ingredients

    1/2 cup lite maple flavoured syrup
    1/4 cup ketchup
    2 cloves garlic, minced
    1.5 - 2 lb pork roast

Directions

Put syrup, ketchup and garlic in a large ziploc bag. Mix around. Add pork roast to bag and swish around until covered in marinade. Let marinade for a minimum 2 hours. Spray bottom of roast pan with non stick spray. Remove roast from bag and discard remaining marinade. Roast at 350F until done according to meat thermometer. Approximately 1 hour. REmove from oven and remove from pan. Let sit 5 minutes before slicing!

Number of Servings: 6

Recipe submitted by SparkPeople user CANADIANBUG.

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Member Ratings For This Recipe



  • made for Sunday dinner - 3/27/11

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  • Incredible!
    We all loved this recipe its a keeper! (includes the 2 yr old and the 4yr old!) We used it on pork tenderloin and grilled it on the BBQ - 3/19/10

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  • Very Good
    The marinade gave the pork great flavor. Next time I'll save a little marinade to dunk the pork in! I overcooked our roast just a little and pork tends to dry out fast. I recommend taking the pork out of the over when the thermometer reaches 167-168. - 10/30/08

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  • Very Good
    We made this recipe very good. I would make it again! - 2/12/08

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  • Incredible!
    Great! - 2/4/08

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