Vidalia Dressing

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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 42.5
  • Total Fat: 4.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 365.8 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.2 g
  • Protein: 0.1 g

View full nutritional breakdown of Vidalia Dressing calories by ingredient
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Sugar free, excellent with cole slaw Sugar free, excellent with cole slaw
Number of Servings: 20


    Large vidalia onion
    1 cup cider vinegar
    1/3 cup olive oil
    1 cup Splenda
    1 T kosher salt
    1 tsp crushed black pepper (or to taste)


Grind vidalia onion in food processor (very fine). Transfer finely ground onion to blender and add the rest of the ingredients.

Recipe makes approximately 2.5 cups of dressing. Use 1 cup per package of cole slaw mix for a great non-mayo cole slaw.Tastes great on salads also!

Serving Size: 2 Tablespoons per serving - makes 20 servings

Number of Servings: 20

Recipe submitted by SparkPeople user RMGILLESPIE.

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