Salsa

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 45.2
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,004.1 mg
  • Total Carbs: 9.3 g
  • Dietary Fiber: 1.8 g
  • Protein: 0.3 g

View full nutritional breakdown of Salsa calories by ingredient


Introduction

Homemade Salsa, sometimes add garlic or cilantro Homemade Salsa, sometimes add garlic or cilantro
Number of Servings: 6

Ingredients

    Hunts Petite Diced Tomatoes, 3.5 cup
    Onions, raw, 1 large
    Jalapeno Peppers, 1 pepper
    Diamond Kosher Salt

Directions

Chop, dice and add together.

Serving Size: Makes 6 .5 cup - Servings

Number of Servings: 6

Recipe submitted by SparkPeople user CUTESFOURYOU.