Salmon with peppers

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 245.3
  • Total Fat: 16.9 g
  • Cholesterol: 25.0 mg
  • Sodium: 289.4 mg
  • Total Carbs: 10.4 g
  • Dietary Fiber: 2.2 g
  • Protein: 14.9 g

View full nutritional breakdown of Salmon with peppers calories by ingredient



Number of Servings: 2

Ingredients

    Peppers, sweet, red, raw, sliced, 1 cup (remove)
    Yellow Peppers (bell peppers), 1 pepper, large (3-3/4" long, 3" dia) (remove)
    Garlic, 1 clove (remove)
    Spinach, fresh, .5 cup (remove)
    *Extra Virgin Olive Oil, 2 tbsp (remove)
    Sea Queen Salmon Burger, 2 serving (remove)

Directions

sautee everything

Serving Size: Two Servings

Number of Servings: 2

Recipe submitted by SparkPeople user CUTESFOURYOU.