Iced Cappuccino Recipe
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 21.7
- Total Fat: 0.1 g
- Cholesterol: 1.2 mg
- Sodium: 32.1 mg
- Total Carbs: 3.9 g
- Dietary Fiber: 0.0 g
- Protein: 2.1 g
View full nutritional breakdown of Iced Cappuccino Recipe calories by ingredient
Introduction
A Delicious low calorie treat. For my fellow Canadians out there, it's a copycat of a famous coffee shop! A Delicious low calorie treat. For my fellow Canadians out there, it's a copycat of a famous coffee shop!Number of Servings: 4
Ingredients
-
can be made with regular coffee or decaf:
2 oz. boiling water
2 tablespoons instant coffee
2 heaping tablespoons sugar (or sugar substitute Equal)
4-6 ice cubes (or more)
1 cup skim milk. (or chocolate milk...or regular milk)
Mix first 3 ingredients together to make a syrup, put into blender. Add ice cubes and blend until slushy. Add milk and blend until frothy.
Directions
Play around with this recipe until you have the consistency you like. I usually end up making a large blender full that will fill 4 large glasses which reduces the calorie content even more.
Serving Size: 2 large glasses
Number of Servings: 4
Recipe submitted by SparkPeople user EASYRIDER1983.
Serving Size: 2 large glasses
Number of Servings: 4
Recipe submitted by SparkPeople user EASYRIDER1983.