Shortcake
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 201.9
- Total Fat: 8.8 g
- Cholesterol: 51.1 mg
- Sodium: 189.0 mg
- Total Carbs: 26.3 g
- Dietary Fiber: 0.8 g
- Protein: 4.3 g
View full nutritional breakdown of Shortcake calories by ingredient
Number of Servings: 6
Ingredients
-
1 1/2 c flour
1 1/2 tsp baking powder
1/4 c butter
1 tbs sugar
Crumb the above ingredients.
Add:
1/2 scant c water
1 egg, lightly beaten
Put into 8" cake pan, sprinkle with a llittle sugar
Bake at 375 for 25 minutes
Directions
375 for 25 minutes
Serving Size: Makes 6 slices
Number of Servings: 6
Recipe submitted by SparkPeople user SPRESSEL.
Serving Size: Makes 6 slices
Number of Servings: 6
Recipe submitted by SparkPeople user SPRESSEL.