Michigan Sauce

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Nutritional Info
  • Servings Per Recipe: 50
  • Amount Per Serving
  • Calories: 72.0
  • Total Fat: 3.7 g
  • Cholesterol: 10.7 mg
  • Sodium: 167.8 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 0.4 g
  • Protein: 3.3 g

View full nutritional breakdown of Michigan Sauce calories by ingredient



Number of Servings: 50

Ingredients

    2 lbs Hamburger
    15 oz. tomato sauce
    4 tbsp chili powder
    1 small onion
    1 dash garlic powder
    2 tsp dry mustard
    1 dash tobasco sauce
    1 tbsp vinegar
    1 tbsp sugar
    1/2 cup ketchup
    2 tbsp butter

Directions

Brown tomato sauce and hambuger together, then add other ingredients. Simmer for an hour. Serve on hot dogs and buns.

Serving Size: makes 24 michigans

Number of Servings: 50

Recipe submitted by SparkPeople user MARY1ANNE.