Swiss Steak

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 187.0
  • Total Fat: 3.8 g
  • Cholesterol: 48.5 mg
  • Sodium: 295.7 mg
  • Total Carbs: 17.2 g
  • Dietary Fiber: 4.7 g
  • Protein: 22.0 g

View full nutritional breakdown of Swiss Steak calories by ingredient


Introduction

Crockpot Crockpot
Number of Servings: 2

Ingredients

    Beef, round steak, 6 oz (remove)
    Onions, raw, .75 cup, sliced (remove)
    Canned Tomatoes, 1 cup (remove)
    Garlic, 1 tsp (remove)
    Carrots, raw, 1 cup, chopped (remove)
    Celery, raw, 1 cup, diced (remove)

Directions

Brown meat in nonstick skillet. Add to crockpot with remaining ingredients. Cook on low 4-5 hours.

Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user GRANNY2.