Chicken Enchilada Casserole
Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 221.9
- Total Fat: 11.3 g
- Cholesterol: 56.2 mg
- Sodium: 711.4 mg
- Total Carbs: 6.5 g
- Dietary Fiber: 1.8 g
- Protein: 24.5 g
View full nutritional breakdown of Chicken Enchilada Casserole calories by ingredient
Number of Servings: 15
Ingredients
-
3 lbs Chicken
3 Whole Joseph's Flax bread
3 Cups Enchilada Sauce
5 Cups Cheese
Directions
Preheat oven to 350
Use ingredients to make layers
Bake 30-45 minutes until Cheese is bubbly
Serving Size: Makes 15 Servings
Use ingredients to make layers
Bake 30-45 minutes until Cheese is bubbly
Serving Size: Makes 15 Servings
