Grilled fish tacos
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 2,480.0
- Total Fat: 87.2 g
- Cholesterol: 272.6 mg
- Sodium: 3,270.9 mg
- Total Carbs: 287.7 g
- Dietary Fiber: 35.1 g
- Protein: 153.8 g
View full nutritional breakdown of Grilled fish tacos calories by ingredient
Number of Servings: 1
Ingredients
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Marinade:
1/4C. ex. Virgin Olive Oil
2 Tbls. Distilled white vinegar
2 Tbls. Fresh Lime Juice
2 Tbls. Lime Zest
1 1/2 tsps. Honey
2 Cloves garlic, minced
1/2 tsp. cumin
1/2 tsp. Chili Powder
1 tsp. Old Bay Seasoning
1/2 tsp. ground black pepper
1 tsp hot pepper sauce (optional)
1lb. Cod, cut into chunks
Dressing:
1(8 ounce) container Fat Free Sour Cream
2 Tbls. Fresh Lime Juice
2 tsp. lime zest
1/4 tsp. Cumin
1/4 tsp. Chili Powder
1/2 tsp. Old Bay Seasoning
Salt and Pepper to taste
Topping:
1 (10 ounce) package flour tortillas
3 ripe tomatoes, seeded and diced
1 bunch cilantro, chopped
1 small head cabbage, cored and shredded
2 limes, cut in wedges
Directions
1. Place fish in an air tight container. Combine remaining marinade ingredients. Pour over fish and refrigerate from 2 to 8hrs.
2. Combine Dressing items and refrigerate until needed
3. Preheat grill. If possible set grate 4 inches from heat.
4. Remove fish from marinade, drain off any excess and discard marinade. Grill Fish, about 9 minutes
5. Assemble Tacos by placing Fish in center of tortillas . Top with tomatoes, Cilantro, Cabbage, and drizzle with dressing. Serve with lime wedges.
Serving Size: 6 servings
Number of Servings: 1
Recipe submitted by SparkPeople user SKACHICKFIF121.
2. Combine Dressing items and refrigerate until needed
3. Preheat grill. If possible set grate 4 inches from heat.
4. Remove fish from marinade, drain off any excess and discard marinade. Grill Fish, about 9 minutes
5. Assemble Tacos by placing Fish in center of tortillas . Top with tomatoes, Cilantro, Cabbage, and drizzle with dressing. Serve with lime wedges.
Serving Size: 6 servings
Number of Servings: 1
Recipe submitted by SparkPeople user SKACHICKFIF121.
Member Ratings For This Recipe
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MSOLT01
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APLUSGURL