Easy Slow Cooker Pot Roast
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 239.4
- Total Fat: 6.8 g
- Cholesterol: 103.3 mg
- Sodium: 247.6 mg
- Total Carbs: 5.8 g
- Dietary Fiber: 0.8 g
- Protein: 36.8 g
View full nutritional breakdown of Easy Slow Cooker Pot Roast calories by ingredient
Introduction
Low Sodium, Low Fat Dinner in a snap. Low Sodium, Low Fat Dinner in a snap.Number of Servings: 8
Ingredients
-
An average pot roast (3lbs)
Cream of celery soup + 1/2 can water
4 celery stalks, in chunks
about 2-3 cups baby carrots
your favorite seasoning (Rosemary Herb or Italian)
2-3 bay leaves
Directions
Season Pot Roast all over with seasoning and place in crock pot.
add celery and carrots.
Top with soup and water.
cover and cook on high 6-8 hours or until meat reaches 160*F for medium doneness.
Number of Servings: 8
Recipe submitted by SparkPeople user DOPEYD73.
add celery and carrots.
Top with soup and water.
cover and cook on high 6-8 hours or until meat reaches 160*F for medium doneness.
Number of Servings: 8
Recipe submitted by SparkPeople user DOPEYD73.