tuna salad

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 60.6
  • Total Fat: 0.7 g
  • Cholesterol: 12.8 mg
  • Sodium: 227.1 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.7 g
  • Protein: 10.1 g

View full nutritional breakdown of tuna salad calories by ingredient


Introduction

make sandwiches, or mix with pasta etc... make sandwiches, or mix with pasta etc...
Number of Servings: 4

Ingredients

    2- cans tuna in water, drained
    1/4 cup chopped onion
    1/4 cup chopped red bell pepper
    3 tbsp fat free mayo. I used Kraft brand

Directions


Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user BRENDADARLENE1.