Savory Chicken and Mushrooms

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 217.6
  • Total Fat: 6.0 g
  • Cholesterol: 68.4 mg
  • Sodium: 551.7 mg
  • Total Carbs: 8.5 g
  • Dietary Fiber: 1.4 g
  • Protein: 32.0 g

View full nutritional breakdown of Savory Chicken and Mushrooms calories by ingredient
Submitted by:


Delish! Delish!
Number of Servings: 2


    teriyaki, worshishire (or however you spell it), balsamic, various seasonings (i like: oregano, paprika, seasoning salt), chicken, baby portabellas


Add chicken, liquid ingredients, and seasonings to chicken. Put in a ziplock bag or container with lid to marinate. An hour or so later (the longer the better), slice mushrooms, melt butter substitute, and chicken. Fry for a couple of minutes, flip, then add mushrooms, cover, stirring occasionally until done. Serve and enjoy.

Serving Size: makes two servings, or chop and serve over rice to stretch

Number of Servings: 2

Recipe submitted by SparkPeople user PIRATESARAH.

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