Grilled Jalapeno Poppers

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 75.2
  • Total Fat: 4.8 g
  • Cholesterol: 23.2 mg
  • Sodium: 246.2 mg
  • Total Carbs: 1.2 g
  • Dietary Fiber: 0.4 g
  • Protein: 5.6 g

View full nutritional breakdown of Grilled Jalapeno Poppers calories by ingredient
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Grill 'em up for parties. Grill 'em up for parties.
Number of Servings: 8


    8 Jalapeno peppers (de-veined and de-seeded)
    4 ounces part skim milk mozzarella cheese
    8 slices turkey bacon
    16 toothpicks


De-seed and de-vein peppers. Use rubber gloves if you're sensative. I use a teaspoon to scrape the peppers. Stuff with 1/2 ounce mozzarella cheese. Wrap with turkey bacon and secure with toothpicks. Soak toothpicks ahead of time to keep them from burning.
Place on a medium grill for 10-15 minutes, turning often.

Serving Size: Makes 8 poppers

Number of Servings: 8

Recipe submitted by SparkPeople user GOATROPER49.

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