Cheesy tuna mac

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Nutritional Info

Servings Per Recipe: 6
Amount Per Serving
Calories: 473.1

Total Fat: 19.5 g
Cholesterol: 31.5 mg
Sodium: 909.7 mg
Total Carbs: 49.5 g
Dietary Fiber: 2.1 g
Protein: 23.6 g

View full nutritional breakdown of Cheesy tuna mac calories by ingredient

Introduction

Mac and cheese with some veggies tossed in. Mac and cheese with some veggies tossed in.

Minutes to Prepare: 10

Minutes to Cook: 15

Number of Servings: 6

Ingredients

2 5oz cans tuna

2 boxes mac and cheese

.75 cup frozen peas and carrots

garlic powder

onion powder

Directions

Cook mac and cheese as directed on box. Microwave peas and carrots for about 2 minutes before adding in. Stir in tuna. I like to season it with garlic and onion powder, but it's optional.

Serving Size: Makes six 1 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user SPARKLES1382.