Spicy Black Beans with Shrimp


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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 308.2
  • Total Fat: 2.1 g
  • Cholesterol: 221.0 mg
  • Sodium: 1,354.1 mg
  • Total Carbs: 42.7 g
  • Dietary Fiber: 11.0 g
  • Protein: 36.0 g

View full nutritional breakdown of Spicy Black Beans with Shrimp calories by ingredient


Introduction

Either have this alone or put it on rice :) Either have this alone or put it on rice :)
Number of Servings: 4

Ingredients

    2 cans of canned black beans. (trappey's are my favorite)
    2 cans of Rotel (cilantro and lime)
    2 garlic cloves
    1lbs shrimp

Directions

place first 3 ingridents in pan and bring to boil then let simmer for 10 mins. add shrimp and cook until shrimp are pink!

Rice calories are not included in the recipe!

eat alone or put on top of rice :)

Serving Size: Makes 4 servings (generous)

Number of Servings: 4

Recipe submitted by SparkPeople user CATHERINEKERTH.