Diane's 3 Bean Salad

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 217.5
  • Total Fat: 8.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 324.0 mg
  • Total Carbs: 31.3 g
  • Dietary Fiber: 6.2 g
  • Protein: 6.2 g

View full nutritional breakdown of Diane's 3 Bean Salad calories by ingredient


Introduction

an new twist to the classic 3 bean salad an new twist to the classic 3 bean salad
Number of Servings: 10

Ingredients

    2 cups red kidney beans drained
    2 cups garbanzo beans drained
    2 cups green beans drained
    1 cup celery diced
    1 cup onion diced
    1/2 cup white sugar
    1/3 cup canola oil
    1/2 cup cider vinegar
    1 tsp salt
    1 dash celery seeds


Directions

Combine all ingredients and chill over night for best results. Serve cold.

Serving Size: 10 servings 1 cup

Number of Servings: 10

Recipe submitted by SparkPeople user LADY_DI_1953.