Roasted Fingerling Potato, Beet, and Corn Salad with Lemon and Chives
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 247.7
- Total Fat: 12.6 g
- Cholesterol: 0.0 mg
- Sodium: 65.7 mg
- Total Carbs: 32.7 g
- Dietary Fiber: 5.0 g
- Protein: 4.5 g
View full nutritional breakdown of Roasted Fingerling Potato, Beet, and Corn Salad with Lemon and Chives calories by ingredient
Number of Servings: 6
Ingredients
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From Once Upon a Tart
Directions
Serving Size: Makes 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user LISA.MURPHY.