Crockpot Bean Soup

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 57.9
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 197.9 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 3.2 g
  • Protein: 3.6 g

View full nutritional breakdown of Crockpot Bean Soup calories by ingredient


Introduction

Easy soup that takes only 5 minutes to prepare! Easy soup that takes only 5 minutes to prepare!
Number of Servings: 10

Ingredients

    Beans, great northern, 2 cup
    Water, 12 cups
    Celery, raw, 2 stalk, medium (7-1/2" - 8" long)
    Onions, raw, 1 medium (2-1/2" dia)
    Chili powder, 1 tbsp
    Cumin seed, 2 tbsp
    Coriander leaf, dried, 1 tsp
    Tomatoes, red, ripe, canned, with green chilies, 1 cup

Directions

Put all ingredients into crockpot and cook 8-10 hours on high.

Number of Servings: 10

Recipe submitted by SparkPeople user XOKATIEROSE.

Member Ratings For This Recipe


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    I would like to try this recipe, how much is a serving? - 11/29/10