Paleo Almond Bread

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 108.6
  • Total Fat: 6.0 g
  • Cholesterol: 51.1 mg
  • Sodium: 149.9 mg
  • Total Carbs: 9.6 g
  • Dietary Fiber: 5.5 g
  • Protein: 3.8 g

View full nutritional breakdown of Paleo Almond Bread calories by ingredient
Report Inappropriate Recipe

Submitted by:


Grain-Free Paleo bread from Elana's Kitchen Grain-Free Paleo bread from Elana's Kitchen
Number of Servings: 24


    1.5 cups blanched almond flour (NOT meal)
    2 Tbl coconut flour
    1/4 cup Flax meal or flour
    1/4 tsp sea salt (or Himalayan crystal salt)
    1.5 tsp baking soda
    5 eggs
    1/4 cup coconut oil
    1 Tbl honey
    1 Tbl apple cider vinegar


Blend well all dry ingredients (food processor on low recommended).
Gently beat eggs, then pulse in (or mix well) all liquid ingredients.
Pour into one greased 3.5 in by 7.5 in loaf pan
or into two 3 in by 5.5 in loaf pans.
Bake at 350 deg F for 30 min.
Cool and serve.

Serving Size: 24 slices (using the two loaf pans)

Number of Servings: 24

Recipe submitted by SparkPeople user JAYDPIII.

TAGS:  Side Items |

Rate This Recipe

Member Ratings For This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.