Shannon's Pasta

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 574.1
  • Total Fat: 25.4 g
  • Cholesterol: 46.7 mg
  • Sodium: 883.6 mg
  • Total Carbs: 55.4 g
  • Dietary Fiber: 6.4 g
  • Protein: 31.9 g

View full nutritional breakdown of Shannon's Pasta calories by ingredient


Introduction

Pasta in cheesy sause Pasta in cheesy sause
Number of Servings: 6

Ingredients

    Diced tomatoes
    Olive Oil
    Parmesan
    Garlic
    White Wine
    Basil
    Penne Pasta

Directions

prepare sause in skillet, add cooked pasta

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user SHANNONHAYES11.