Orzo salad

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 269.4
  • Total Fat: 9.9 g
  • Cholesterol: 2.5 mg
  • Sodium: 369.6 mg
  • Total Carbs: 38.4 g
  • Dietary Fiber: 4.4 g
  • Protein: 8.3 g

View full nutritional breakdown of Orzo salad calories by ingredient


Introduction

quantityof servings is estimate only. My first itme trying to copy a salad at whole foods quantityof servings is estimate only. My first itme trying to copy a salad at whole foods
Number of Servings: 8

Ingredients

    *Orzo, Barilla, uncooked, 8 oz
    Chickpeas (garbanzo beans), 2 cup
    Cucumber (with peel), 0.5 cup slices
    Red Ripe Tomatoes, .5 cup cherry tomatoes
    *Peppers, sweet, red, fresh, .5 cup, chopped
    Black Olives, 114 grams (.25 cup)
    Garlic, .15 cup
    Olive Oil, .25 cup
    *Balsamic Vinegar, 3 tbsp
    Parmesan Cheese, grated, .25 cup

Directions

cook pasta per box.

Chop all ingredients.

toss with cooked and chilled pasta and add vinegar and oil.

Serving Size: 8- 1 cup servings

Number of Servings: 8

Recipe submitted by SparkPeople user HISLILTALA.